Thursday, 26 July 2012

How to make yourself feel better

I have been feeling quite rough for a few days now although I did actually make it to the supermarket yesterday. It's some kind of virus with a horrible cough that is just totally debilitating with my temperature spiking up and down at will. A great way to start the holidays, eh?

When you're feeling like this, there are only two approaches to make yourself feel better. (Beyond the "dose yourself up to the eyeballs" method - seriously, I'd fail an Olympics dope test right now).

The first is to turn to chocolate. Not my usual method, I'll admit, but as it had happened, a few days before, a lovely lady who runs Chocolate by Genevie had offered to send me chocolate and husband has instructed me never to turn chocolate down.  These arrived on Monday, probably when I was feeling at my worst.

Yeah, there are some missing because we tried some before I even managed to summon the energy to take a snap. They were absolutely gorgeous, although there was no card describing what each one was and not all the decorations on top made clear what was in the middles. They didn't last long and the children enjoyed them as much as we did. They were a lovely pick me up on an otherwise horrible day. I could have happily ate a whole box of the coffee flavoured chocolates. Thank you, Genevie - it was perfect timing.

 The second is to try to be kind to yourself and eat as healthily as possible. Also quite coincidentally, Blue Diamond Almonds sent me a hamper full of breakfast goodies to try out their Almond Breeze almond milks, a healthy alternative to dairy and soya milks. I haven't got around to drinking the champers as yet - the past four days have felt one massive hangover without adding any alcohol into the equation. 

I love the muesli they sent, which I then poured their unsweetened milk over and it was nice. I don't normally like soya milk. I haven't been brave enough to try it in the tea but we don't recommend it for drinking with filter coffee as it seem to split. I thought it would taste strongly of almonds, but given it is only 2% almonds, it doesn't really have a taste at all. It's a good source of calcium and a number of vitamins and the unsweetened version has less than half the calories of skimmed milk, and half the calories of soya milk. So it's good for you too!

So, a two pronged attack. Strange that the chocolates have disappeared before all the muesli and almond milk, isn't it? That is because I can keep the muesli to myself without being pestered for it. Kids, eh? It'll do me good. That, and the dosing to the eyeballs method, is going to have to get me fully back on my feet fast as we're going to the Olympic football tonight!

(I was sent the above products to try for the purposes of review. All words and opinions are my own and I have not been paid a fee to write this post). 
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